The old cliché says you can’t mix business with pleasure. Forget about it.
Mars and Rick met in 2012 and immediately fell in love over their shared passion for great food and making forever memories. When retirement came along, the pair knew that rolling into 2019 with a food truck would no longer be a dream, but their reality.
With Mestizo Sonoran Bistro, you can expect to find that same passion for food and happy memories at every stop. Healthy ingredients, eco-friendly concepts and true home-style Sonoran cuisines are the core of Mestizo Sonoran Bistro.
You’re invited to enjoy any number of dishes like mouthwatering vegan and vegetarian bites or signature Tacos de Carnitas and spicy Sonoran Dogs on our own buns with toasted onion, organic olive oil and sopressatta baked inside.
Come join the experience with Mestizo Sonoran Bistro and discover what a difference it makes to have a happy kitchen.
During the month of February, you can find us at the following locations:
Thursday 2/13, Downtown @Pennington/Stone 11a-2p
Thursday 2/13, Blackrock Brewery, Trivia night, 5p-9p
Thursday 2/20, Downtown @Pennington/Stone 11a-2p
Friday 2/21, Craft, a Modern Drinkery, 5p-9p
Thursday 2/27, Downtown @Pennington/Stone 11a-2p
Thursday 2/27, Caps and Corks, 5p-9p
Friday 2/28, Craft, a Modern Drinkery, 5-9p
Let us know what we can do for you.
Great memories are often paired with great food. Mestizo Sonoran Bistro is ready to cater to your event's needs.
Start by letting us know the event details and any special requests below.
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